Peran Teknologi Informasi dalam Bisnis Halal (Studi Penerapan Teknologi Informasi pada Bisnis Syariah)

Authors

  • Inchi Safitri Universitas Islam Negeri Alauddin Makasar
  • Ahmad Efendi Universitas Islam Negeri Alauddin Makasar

DOI:

https://doi.org/10.61231/mjeec.v1i2.88

Keywords:

Penerapan, Bisnis Halal, Teknologi Informasi, Application, Information Technology, Sharia Business

Abstract

This study aims to provide information regarding the role of information technology in halal business. Through the use of library research methods, this study has established that information technology is a combination of computer technology, which is responsible for processing and storing information. The development of information and communication technology today greatly influences all aspects of people’s lives, especially in the business world, including sharia business. In the Islamic business practices, it is very important to always acknowledge and surrender all efforts to Allah SWT. by recognizing work as a from of worship, one can maintain sincerity in work. Advances in information technology have an important function in the growth and development of sharia business. This can be seen from the functions of information technology it self, such as marketing communication, market share, and so on. Information technology has a role and is applied in several business, such as halal culinary, halal cosmetic, and halal tourism.

References

Fadhil Mustashir Jihad, L. N. (2022). Kajian Pengembangan Bisnis Syariah di Era Digitalisasi. Jurnal Cakrawala Ilmiah, Vol. 2, No. 3.

Faizah, F. N. (2022). Eksistensi Bisnis Kuliner Halal Melalui Digital Marketing di Era New Normal. Serambi: Jurnal Ekonomi Manajemen dan Bisnis Islam, Vol. 4, No.1.

Istiana, M. M. (2008). Teknologi informasi dan komunikasi. Bogor: Yudhistira.

Jenner Simarmata, R. d. (2020). Teknologi Informasi dan Sistem Informasi Manajemen. Medan: Yayasan Kita Menulis.

Kayla Mubara, d. (2017). smart mom untuk generasi smart. yogyakarta : DIVA Press.

Khasanah, M. (2020). Peranan Media Sosial Sebagai Agen Sosialisasi Halal dalam Membangn Kesadaran Halal: Studi Netnografi. Al-Tijary: Jurnal Ekonomi dan Bisnis Islam, Vol. 5, No. 2.

Kurniawati, Y. A. (2017). Pengaruh Komunikasi Sosial Media Terhadap Konsumen Pada Produk Kosmetik Halal. Jurnal Among Makarti, Vol. 10, No. 19.

Mardiana, S. (2022). Peran Teknologi Informasi dalam Mendukung Wisata Halal. 1.

Muslich. (2004). Etika Bisnis Islam: Landasan Filosofis, Normatif, dan Substansi Implementatif. Yogyakarta: Ekonisia.

Nadya, A. Q., Hafidz, A. ridho, Latifa, A., & Fikri, S. (2023). Pendampingan Sertifikasi Halal UMKM Desa Pondokagung Kecamatan Kasembon Kabupaten Malang. Jurnal Penelitian Dan Pengabdian Masyarakat, 1(1), 1–9. https://doi.org/10.61231/jp2m.v1i1.25

Nusfiyah, K., & Al Maghfuri, R. S. . (2023). Leadership and Employee Productivity at The Galatta Lestarindo Fertilizer Company. Miftah : Jurnal Ekonomi Dan Bisnis Islam, 1(1), 39–47. https://doi.org/10.61231/miftah.v1i1.75

Nuriawati. (2021). Pemanfaatan Media Sosial Sebagai Pemasaran dalam Bisnis Syariah. Izzi: Jurnal Ekonomi Islam, Vol. 1, No. 1.

Qurniawati, Y. A. (2017). Pengaruh Komunikasi Media Sosial terhadap Persepsi Konsumen pada Prosuk Kosmetik Halal. Among Makarti, Vol. 10, No. 19.

Setijawibawa, M. (2015). Evaluasi Model Bisnis dan Perusahaan X Menggunakan Business Model Kanvas. Jurnal Agora, Vol.3, No.1.

Suyanto, M. (2005). Pengantar Teknologi Informasi Untuk Bisnis. Yogyakarta: CV Andi Offset.

Ulum, M. ., & Mun’im, A. . (2023). Leadership and Performance of Teachers and Employees of SMK Sunan Drajat Lamongan. Multidisciplinary Journal of Education , Economic and Culture, 1(1), 1–12. https://doi.org/10.61231/mjeec.v1i1.48

Ulum, M. (2023). Application of Sharia Principles and Consumer Interest in Sharia Hotels. Miftah : Jurnal Ekonomi Dan Bisnis Islam, 1(1), 11–18. https://doi.org/10.61231/miftah.v1i1.69

Widjajakusuma, M. I. (2002). Menggagas Bisnis Islami. Jakarta: Gema Insani Press.

Zaroni, A. N. (2007). Bisnis dalam Perspektif Islam (Telaah Aspek Keagamaan dalam Kehidupan). Mazahib.

Zed, M. (2008). Metode Penelitian Kepustakaan. Jakarta: Yayasan Obor Indonesia.

Downloads

Published

2023-09-25

How to Cite

Safitri, I. ., & Efendi, A. . (2023). Peran Teknologi Informasi dalam Bisnis Halal (Studi Penerapan Teknologi Informasi pada Bisnis Syariah). Multidisciplinary Journal of Education , Economic and Culture, 1(2), 65–77. https://doi.org/10.61231/mjeec.v1i2.88